Name: Crispy BBQ Chicken Wraps
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: American
Ingredients: 2 cups cooked chicken, shredded; 2 cups shredded cheddar cheese; 1/4 cup fresh cilantro, chopped; 1/4 cup red onion, chopped; 1/2 cup barbecue sauce; 4-5 large flour tortillas; 2 tablespoons vegetable or canola oil

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If you’re looking for a quick and delicious dinner that your whole family will love, these Crispy BBQ Chicken Wraps are just the ticket! Whether it’s a busy weeknight or a casual gathering with friends, this recipe shines through with its ease and flavor. Made using leftover cooked chicken, this dish comes together in just 15 minutes, making it perfect for those hectic evenings when you need something satisfying without spending hours in the kitchen.

What makes these wraps truly special is how customizable they are. You can easily adapt them to suit your family’s tastes or dietary preferences. Plus, who doesn’t love that delightful crunch when you take a bite? These wraps are not only tasty but also packed with protein, making them a hit across the US and UK alike!

Why You’ll Love This Recipe

Super easy to prepare: With just a few simple steps, you’ll have a meal ready faster than you can say dinner time!
Kid-friendly appeal: The combination of chicken, cheese, and barbecue sauce is always a favorite among kids (and adults!).
Perfect for meal prep: Make a batch ahead of time and store them in the fridge for quick lunches or dinners throughout the week.
Delicious flavor: The smoky-sweet barbecue sauce pairs perfectly with the tender chicken and melty cheese for a delicious bite every time.

Ingredients You’ll Need

These Crispy BBQ Chicken Wraps use simple, wholesome ingredients that you likely already have in your pantry. It’s all about creating vibrant flavors with minimal fuss!

For the Wraps

2 cups cooked chicken, shredded (rotisserie chicken works great!)
2 cups shredded cheddar cheese
1/4 cup fresh cilantro, chopped
1/4 cup red onion, chopped
1/2 cup barbecue sauce, your favorite kind
4-5 large flour tortillas
2 Tablespoons oil, vegetable or canola oil

Variations

One of the best things about this recipe is its flexibility! Here are some fun variations to keep things exciting:

Swap the protein: Use shredded turkey or even chickpeas for a vegetarian twist.
Add more veggies: Toss in bell peppers or spinach to boost the nutrition and add color.
Change the cheese: Try pepper jack for an extra kick or mozzarella for a milder taste.
Make it spicy: Drizzle some hot honey over the filling before wrapping for a sweet and spicy fusion.

How to Make Crispy BBQ Chicken Wraps

Step 1: Prepare the Filling

In a mixing bowl, combine your shredded chicken, cheese, red onion, cilantro, and barbecue sauce. Toss everything together until it’s well mixed. This step is essential because it ensures each bite is bursting with flavor!

Step 2: Roll Up Your Wraps

Take one tortilla and layer about half a cup of the mixture into the center. Starting at one end, roll it up tightly while folding in the sides like you would with a burrito. This method keeps all that delicious filling snugly inside!

Step 3: Crisp Them Up

Heat your skillet over medium-high heat and add enough oil to lightly coat the bottom of the pan. Once sizzling hot, carefully place the wraps seam side down in the skillet. Cook them for about 1-2 minutes on each side until they’re golden brown and crispy. This step adds that perfect crunch we all crave!

Step 4: Serve Immediately

Once they’re beautifully crispy on all sides, remove them from the skillet and serve right away! Enjoy these wraps while they’re hot — maybe with an extra drizzle of barbecue sauce on top for good measure!

Pro Tips for Making Crispy BBQ Chicken Wraps

To ensure your Crispy BBQ Chicken Wraps turn out perfectly every time, keep these helpful tips in mind.

Use leftover chicken: Utilizing cooked chicken from previous meals not only saves time but also enhances flavor and makes the prep process a breeze.
Don’t overfill the wraps: Adding too much filling can make it difficult to roll them up tightly, resulting in spills during cooking. Stick to about 1/2 cup to keep everything secure.
Preheat the skillet: Ensuring your skillet is hot before adding the wraps helps achieve that crispy exterior quickly while keeping the inside warm and gooey.
Experiment with sauces: While BBQ sauce is a classic choice, try using ranch dressing or spicy mayo for a fun twist on flavor that will surprise your taste buds.
Let them rest before slicing: Allowing the wraps to sit for a minute after cooking helps the cheese set slightly, making it easier to cut and serve without everything falling apart.

How to Serve Crispy BBQ Chicken Wraps

These Crispy BBQ Chicken Wraps are not only delicious but can also be presented beautifully for any meal occasion. Here’s how you can elevate your serving game.

Garnishes

Fresh cilantro: A sprinkle of chopped cilantro adds a burst of color and enhances the flavors of the wrap.
Sliced jalapeños: For those who love a bit of heat, fresh jalapeño slices provide an exciting kick that complements the sweetness of BBQ sauce.

Side Dishes

Sweet potato fries: These crispy, slightly sweet fries are a perfect contrast to the savory flavors of the wraps and add nutrition.
Coleslaw: A crunchy coleslaw brings freshness and acidity that balances out the richness of the wraps, making it a refreshing side.
Corn on the cob: Grilled or boiled corn on the cob adds a fun finger-food element, providing sweetness and texture alongside your meal.

Make Ahead and Storage

These Crispy BBQ Chicken Wraps are perfect for meal prep, allowing you to enjoy a delicious and satisfying dinner throughout the week without spending too much time in the kitchen.

Storing Leftovers

Store any leftover wraps in an airtight container in the refrigerator.
Consume within 3-4 days for optimal freshness.
To prevent sogginess, separate layers with parchment paper if stacking wraps.

Freezing

Wrap each individual crispy wrap tightly in plastic wrap or aluminum foil.
Place wrapped wraps in a freezer-safe bag or container.
Freeze for up to 2-3 months. Label with the date for reference.

Reheating

For best results, reheat wraps in a skillet over medium heat until heated through and crispy again.
Alternatively, use an oven preheated to 350°F (175°C) for about 10-15 minutes.
Microwave can be used but may result in softer wraps; cover with a damp paper towel while reheating.

FAQs

If you have questions about these Crispy BBQ Chicken Wraps, you’re not alone!

Can I use different types of meat for Crispy BBQ Chicken Wraps?

Absolutely! While this recipe uses chicken, you can easily substitute it with shredded turkey or even plant-based protein options like jackfruit or tofu for a vegetarian twist.

How do I make Crispy BBQ Chicken Wraps spicier?

To add some heat to your wraps, consider mixing in diced jalapeños or using a spicy barbecue sauce. You can also sprinkle some red pepper flakes into the filling.

Can Crispy BBQ Chicken Wraps be made gluten-free?

Yes! Simply swap out the flour tortillas for gluten-free tortillas available at most grocery stores. The filling ingredients are naturally gluten-free as well.

Final Thoughts

I truly hope you enjoy making these Crispy BBQ Chicken Wraps as much as my family does! They’re not only quick and easy but also packed with flavor that everyone will love. Whether it’s a busy weeknight dinner or a fun gathering, these wraps are sure to impress. Happy cooking!