Ingredients
Scale
- 4 slices of bread (white, whole wheat, or sourdough)
- 4 slices of cheese (cheddar, American, mozzarella, or any melty cheese)
- 2 tablespoons of softened butter
Instructions
- Gather all ingredients and preheat your air fryer to 180°C (350°F) for 3-5 minutes.
- Spread butter on one side of each bread slice. Place two slices butter-side down on your work surface.
- Layer cheese between the bread slices and top with remaining slices butter-side up.
- Place the sandwich in the air fryer basket and cook for 8-10 minutes, flipping halfway through until golden brown.
- Let cool slightly before slicing and enjoy!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 400
- Sugar: 2g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 50mg