Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 packet ranch seasoning mix
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp red pepper flakes
- 1/2 tsp cayenne pepper
- 1/2 tsp paprika
- 1/4 tsp crushed black pepper
- 1/2 cup shredded cheddar cheese
- Hot sauce, to taste
- Crackers or chips for serving
Instructions
- In a large mixing bowl, blend together softened cream cheese, sour cream, and mayonnaise until smooth.
- Stir in ranch seasoning mix, garlic powder, onion powder, red pepper flakes, cayenne pepper, paprika, and black pepper.
- Gently fold in shredded cheddar cheese.
- Adjust heat level with hot sauce to taste and mix well.
- Transfer to a serving bowl and chill in the refrigerator for at least one hour before serving.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 85
- Sugar: 1g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg