Ingredients
Scale
- 16 ounces boneless, skinless chicken breasts
- Salt and pepper to taste
- 4 teaspoons lemon juice
- 1 teaspoon lemon-pepper seasoning
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 4 teaspoons butter
Instructions
- Preheat your oven to 350°F (175°C).
- Place boneless chicken breasts in a baking dish; season generously with salt and pepper.
- Spoon lemon juice over the chicken to enhance flavor and tenderness.
- Sprinkle garlic powder, lemon-pepper seasoning, and paprika evenly on top.
- Dot each breast with butter for added moisture.
- Bake uncovered for about 30 minutes until the internal temperature reaches 165°F (75°C).
- Garnish with fresh parsley and serve with lemon slices if desired.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (approx. 4 ounces)
- Calories: 210
- Sugar: 0g
- Sodium: 270mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg
