Ingredients
Scale
- 2 cups fresh blueberries
- 2 ripe peaches, sliced
- 1 cup crumbled feta cheese
- 4 cups mixed greens
- 1/4 cup chopped red onion
- 1/4 cup chopped walnuts
- 2 tablespoons honey
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
Instructions
- Rinse the blueberries and pat them dry. Slice the peaches into wedges.
- In a large mixing bowl, combine the blueberries and peaches.
- Crumble the feta cheese over the fruit mixture.
- Add the washed mixed greens to the bowl.
- Sprinkle chopped red onions and walnuts over the top.
- In a small bowl, whisk together honey, balsamic vinegar, olive oil, salt, and pepper until combined.
- Drizzle dressing over the salad and gently toss to combine.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 250
- Sugar: 15g
- Sodium: 320mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 20mg