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Cranberry Cream Cheese Crescent Bites

Cranberry Cream Cheese Crescent Bites

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Cranberry Cream Cheese Crescent Bites are the ultimate finger food for any occasion, blending the rich creaminess of cheese with the tartness of cranberry sauce. These delightful bites, wrapped in flaky crescent dough, are perfect for both casual family gatherings and festive celebrations. With just a handful of simple ingredients, they come together in under 30 minutes, making them an ideal last-minute treat. Whether served at a holiday party or enjoyed as a cozy snack at home, these savory-sweet morsels are sure to impress your guests and become a staple in your recipe repertoire.

  • Total Time: 23 minutes
  • Yield: About 16 bites 1x

Ingredients

Scale
  • 1 can crescent roll dough (8-count)
  • 4 oz cream cheese (softened)
  • ¼ cup powdered sugar
  • ½ tsp vanilla extract
  • ½ cup whole berry cranberry sauce
  • Optional: chopped pecans or orange zest

Instructions

  1. Preheat oven to 375°F.
  2. Grease or line a mini muffin tin.
  3. In a bowl, mix softened cream cheese, powdered sugar, and vanilla until smooth.
  4. Unroll crescent dough and cut each triangle in half; press into muffin cups.
  5. Spoon 1 teaspoon of cream cheese filling and 1 teaspoon of cranberry sauce into each dough pocket.
  6. Bake for 11–13 minutes until golden brown; let cool slightly before serving.
  • Author: Nova
  • Prep Time: 10 minutes
  • Cook Time: 13 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite (25g)
  • Calories: 85
  • Sugar: 3g
  • Sodium: 150mg
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg