Ingredients
Scale
- 3–4 boneless chicken breasts (cut into bite-size pieces)
- 2 eggs (beaten)
- 2 cups crushed Ritz Crackers
- 1/2 stick butter (cut into pieces)
- Seasoning to taste (suggestions: garlic powder, black pepper, Italian seasoning)
Instructions
- Preheat your oven to 375°F and grease or line a 9×13 baking dish.
- In two separate bowls, place the beaten eggs and crushed crackers. Season the cracker crumbs with garlic powder, black pepper, or Italian seasoning for an extra flavor boost.
- Dip each chicken piece into the egg mixture, then roll it in the seasoned cracker crumbs until fully coated.
- Arrange the coated chicken in the prepared baking dish and scatter the butter pieces evenly on top.
- Bake for about 20 minutes or until the chicken is cooked through and no longer pink inside.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 0g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 60mg