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Grilled Salmon with Dijon Mustard Sauce: A Flavorful Delight!

Grilled Salmon with Dijon Mustard Sauce: A Flavorful Delight!

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Grilled Salmon with Dijon Mustard Sauce: A Flavorful Delight is your go-to recipe for a simple yet elegant dinner that will impress family and friends alike. This dish features perfectly grilled salmon paired with a creamy, tangy Dijon mustard sauce that elevates the flavors to new heights. The rich taste of the salmon, combined with the smoky notes from the grill and the zesty sauce, creates a harmonious balance that makes every bite enjoyable. Ideal for busy weeknights or special gatherings, this recipe is quick to prepare, healthy, and utterly satisfying. With just a few key ingredients and straightforward steps, you can have a delicious meal on the table in no time.

  • Total Time: 20 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 salmon fillets (about 6 oz each)
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1/4 cup Dijon mustard
  • 1/2 cup heavy cream (or coconut cream for a lighter option)
  • 2 tablespoons freshly squeezed lemon juice
  • 2 cloves garlic (minced)
  • 2 tablespoons fresh dill (chopped)

Instructions

  1. Prepare the marinade by patting dry the salmon fillets and brushing both sides with olive oil. Season generously with salt and pepper.
  2. In a mixing bowl, whisk together Dijon mustard, heavy cream, lemon juice, minced garlic, and chopped dill until smooth.
  3. Marinate the salmon in half of the mustard sauce for 15-20 minutes.
  4. Preheat your grill to medium-high heat.
  5. Grill the salmon skin-side down for about 4-5 minutes before flipping. Cook for an additional 3-4 minutes until done.
  6. Drizzle with remaining mustard sauce and garnish with fresh dill before serving.
  • Author: Nova
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 fillet with sauce (approx. 170g)
  • Calories: 420
  • Sugar: 3g
  • Sodium: 420mg
  • Fat: 24g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 45g
  • Cholesterol: 115mg