Ingredients
- 12 pack rolls (such as Kings Hawaiian)
- 6 oz thinly sliced chicken breast
- 5 oz thinly sliced turkey
- 5 oz thinly sliced turkey pepperoni
- 9 slices provolone cheese
- 1/3 cup sliced pepperoncini
- 1/3 cup sliced pickled hot cherry peppers
- 1/4 cup melted salted butter
- 1 tsp Italian seasoning
- 2 cloves crushed garlic
- 1 cup marinara sauce for dipping
Instructions
- Preheat the oven to 350°F.
- Layer the bottom halves of the rolls on a baking sheet. Start with chicken slices, followed by turkey and turkey pepperoni. Top with provolone cheese and add the peppers.
- Combine melted butter, Italian seasoning, and garlic in a bowl. Brush this mixture over the assembled sliders.
- Cover with foil and bake for about 30 minutes until golden brown.
- Slice and serve warm with marinara sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider (80g)
- Calories: 250
- Sugar: 2g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 40mg
