Ingredients
- 16 ounces Cream Cheese (softened)
- 2 cups Shredded Cheddar Cheese
- 1 tsp Sriracha
- 3 tsp Worcestershire Sauce (or coconut aminos)
- 2 tsp Minced Garlic
- 1 bunch Parsley (finely chopped)
- 2 tbsp Unsweetened Dried Cranberries
- 2 tbsp Pine Nuts
Instructions
- In a mixing bowl, combine softened cream cheese, shredded cheddar, Sriracha, Worcestershire sauce (or coconut aminos), minced garlic, and onion powder. Mix until smooth.
- Shape the mixture into a Christmas tree on a serving platter.
- Press finely chopped parsley onto the surface for greenery.
- Decorate with pine nuts and unsweetened dried cranberries to mimic garlands and ornaments.
- Refrigerate for at least two hours before serving to firm up.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Appetizer
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 1g
- Sodium: 220mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 25mg
