Ingredients
Scale
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese
- 1 egg
- 1 tsp Italian seasoning
- 6 slices turkey pepperoni (or veggie alternative)
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine mozzarella, parmesan cheese, egg, Italian seasoning, and turkey pepperoni.
- Spread the mixture onto the prepared baking sheet into an even layer resembling a pizza crust.
- Bake for 15 minutes until golden brown.
- Switch to broil for an additional 2-3 minutes to achieve a nice melty top.
- Allow cooling slightly before slicing into sticks and serving warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 2g
- Sodium: 730mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 100mg