Ingredients
- 3 cups vanilla wafer crumbs
- 1 cup powdered sugar
- 1/3 cup corn syrup
- 1/3 cup alcohol-free cream liqueur substitute
- 12 oz candy melts
Instructions
- In a large mixing bowl, combine vanilla wafer crumbs and powdered sugar.
- Add corn syrup and your chosen cream liqueur substitute; mix until crumbly dough forms.
- Shape tablespoon-sized portions into balls and place on parchment-lined tray.
- Melt candy melts in a microwave-safe bowl until smooth.
- Dip each cookie ball into melted chocolate, allowing excess to drip off before placing back on parchment paper to set.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie ball (25g)
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
