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No Bake Cookie Butter Cheesecake

No Bake Cookie Butter Cheesecake

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Indulge in the creamy bliss of No Bake Cookie Butter Cheesecake, a dessert that effortlessly combines rich flavors with simple preparation. This delightful cheesecake is perfect for any occasion, whether you’re celebrating a special gathering or treating yourself after a long day. With its smooth texture and irresistible cookie butter flavor, this easy-to-make dessert is sure to impress family and friends alike. Best of all, there’s no baking required—just mix, chill, and serve!

  • Total Time: 0 hours
  • Yield: Serves approximately 8 slices 1x

Ingredients

Scale
  • 1 cup cold heavy cream
  • 1½ cups powdered sugar
  • 1 cup cookie butter
  • 8 ounces softened cream cheese
  • 1 pie crust (graham cracker or your choice)

Instructions

  1. In a large mixing bowl, beat the cold heavy cream on low speed until soft peaks form.
  2. Gradually add powdered sugar, mixing on low until just combined.
  3. Add cookie butter and softened cream cheese, mixing on medium-low until smooth.
  4. Pour the mixture into the prepared pie crust and smooth the top.
  5. Cover with plastic wrap and refrigerate for at least 2 hours before serving.
  • Author: Nova
  • Prep Time: 10 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 29g
  • Sodium: 150mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 60mg