Ingredients
Scale
- 1/2 C (60g) Graham Cracker Crumbs
- 1/4 C (20g) Rolled Oats
- 2 scoops (62g) Vanilla Protein Powder
- 1/2 C (20g) vegan marshmallow bits, or mini vegan marshmallows
- 2 Tbsp (28g) Mini Chocolate Chips
- 4–6 Tbsp (60-90mL) Cashew Milk, or your choice of milk
Instructions
- Line a plate with parchment paper.
- In a bowl, mix together graham cracker crumbs, rolled oats, and vanilla protein powder.
- Gradually add cashew milk while stirring until you achieve a crumbly dough consistency.
- Roll the mixture into eight bite-sized balls and place on the parchment-lined plate.
- Chill in the refrigerator for at least 30 minutes before serving.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite (35g)
- Calories: 100
- Sugar: 5g
- Sodium: 40mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg