Ingredients
Scale
- 4 large ripe yellow peaches, sliced
- 1 cup blackberries
- ¾ cup blueberries
- Seeds from 1 medium pomegranate
- 6 large basil leaves, cut into ribbons
- 1–2 teaspoons honey
- ½ lime, juiced
Instructions
- Wash all fruits thoroughly. Slice the peaches and place them in a large mixing bowl along with blackberries, blueberries, and pomegranate seeds.
- Cut basil leaves into ribbons and add to the bowl.
- In a small bowl, mix honey and lime juice until well combined.
- Drizzle the dressing over the fruit mixture and gently toss to coat evenly.
- Serve fresh or refrigerate for up to a few hours before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 110
- Sugar: 18g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg