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Watermelon Basil Feta Salad

Watermelon Basil Feta Salad

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Watermelon Basil Feta Salad is the ultimate summer dish, bursting with vibrant flavors that make every bite a refreshing delight. This quick and easy salad features juicy watermelon, creamy feta cheese, and fragrant basil, all drizzled with a touch of balsamic glaze. Perfect for busy weeknights or as a stunning addition to family gatherings and barbecues, this salad captures the essence of summer in a bowl. Its sweet-salty flavor combination is guaranteed to please both kids and adults alike.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • ½ large seedless watermelon
  • 4 ounces feta cheese (crumbled)
  • ½ cup fresh basil leaves (about 10)
  • 2–4 tablespoons balsamic glaze

Instructions

  1. Cut the watermelon into one-inch cubes and place them in a large bowl.
  2. Chop the basil leaves into ribbons and sprinkle them over the watermelon.
  3. Add crumbled feta cheese on top.
  4. Drizzle with balsamic glaze just before serving to keep it fresh.
  • Author: Nova
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 105
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 15mg

Find it online: https://www.quickdailydish.com/watermelon-basil-feta-salad/