Ingredients
Scale
- 3 cups strawberries (chilled, tops cut off)
- 3 cups watermelon (chilled, seedless if possible, cubed)
- 2 tablespoons olive oil
- Juice of 1 whole fresh lime
- 1 ½ teaspoons honey (or maple syrup)
- 2 tablespoons fresh mint (chiffonade or chopped fine)
Instructions
- In a small bowl or mason jar, combine the olive oil, lime juice, and honey; shake or whisk until well blended.
- Slice strawberries into quarters and cube the chilled watermelon.
- In a large serving bowl, gently mix the strawberries and watermelon.
- Stir in chopped mint and drizzle with honey lime dressing.
- Season with crushed sea salt flakes and black pepper to taste. Serve immediately for optimal freshness.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 18g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg